Food & Drinks

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We are located at
1132
Queen St W, Toronto
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Our Mission at Dodoner

At Dodoner, we’re all about creating a fast-casual dining experience that’s both healthy and full of flavor. We focus on fresh, high-quality ingredients—everything from our hand-sliced meats to our hand-cut fries made from farm-fresh potatoes. No preservatives, no sugar, and nothing artificial—just honest, clean, wholesome food, prepared in an environment where you can feel good about what you’re eating.

"Whether you’re enjoying a meal during the day, grabbing a late-night snack after your Queen Street West adventures, or in need of catering for an event—small or large—we’re here to serve you with care and a commitment to quality."

Selda’s Journey

Selda’s journey into the world of food began at George Brown College in Canada, where she studied Restaurant Management. However, her passion for cooking—and food’s ability to bring people together—has always been at the heart of her life. Through countless shared meals and the joy of creating meaningful experiences, Selda's love for food blossomed. While in college, she gained experience in catering, fine dining, working with a 100-year-old food distributor, and many other areas of the restaurant industry. She organized sold-out pop-up events, hosted special gatherings, and contributed recipes to prominent magazines.

When the Covid pandemic hit, Selda took over a small, hidden gem of a restaurant. With the help of her husband’s extensive experience in the industry, they turned the modest space into a success, despite the tough times. They also partnered with FoodForNow, donating leftover food and giving back to the community.

Over the years, their restaurant has catered to well-known businesses, refining their craft and building a reputation for excellence. Two years in a row, they were named Top Choice Mediterranean Restaurant in Etobicoke. But Selda’s dream was always to bring something unique to Queen Street West. After a year of searching for the perfect location, her vision came to life with Dodoner—a place where high-quality ingredients and artisanal flavors come together through continuous dedication and effort.
halal certified meat & VEGAN OPTIONS

Healthy & Delicious
Catering

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WE USE Halal
certifiED MEAT

Artisanal doner spot on the hearth of Queen Street West

Our doner is made fresh in-house, using natural, high-quality ingredients.

As a family-owned restaurant, we craft everything from scratch—starting with our hand-sliced, marinated doner, paired with hand-cut fries and preservative-free sauces.

See Our Menu

Hand-cut Fries
& Poutine

Our real, hand-cut potato fries are made fresh and paired with our handmade, natural sauces.

From our handmade natural sauces to our preservative-free recipes and real potato fries, we take pride in every detail to bring you an authentic dining experience.

Natural Ingredients
& No Preservatives!

We believe great food starts with great ingredients, which is why we use only natural, fresh and carefully selected products.

Our falafel is made from scratch with chickpeas, fresh herbs and simple ingredients—no preservatives, just pure, wholesome flavors.

About
Dodoner

Selda Yilmaz Oncel

FOUNDER & CHEF

A Place to Savor, a Team to Cherish

The heart of Dodoner is more than just the food—it’s our incredible team. We’re dedicated to ensuring every team member is happy, motivated, and proud to serve you. This positive energy creates an atmosphere where every customer feels welcomed and appreciated. We look forward to welcoming you to Dodoner, where healthy meets delicious, and every meal is crafted with heart. Come join us and taste the difference that high-quality, simple ingredients—sustained through hard work and care—can make.

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Dodoner's delivery
platform ratings:

4.8

Google Rating!

We started 2025 with a stunning
4.8 Google rating!

See at Google
We are located at
1132
Queen St W, Toronto
FOLLOW US ON INSTAGRAM
@dodoner.to

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